Easy, joyful recipes, stories and achievable luxury from an award-winning British food writer living by the sea. Plus, curated inspiration on travel, dining, homes & interiors, coastal life and everything that brings the magic.
Iโm Rosie: an award-winning food & travel writer/ 2 x cookbook author and mum living by the sea. I wrote a monthly recipe column for The Sunday Times and BBC Good Food magazine for years, but now youโll find most of my recipes here on Substack.
The number of free subscribers for A Lot On Her Plate over time since it was added to the directory.
A newsletter rooted in nostalgia but also sharing whatโs good and special now- from style, life, music and all the heart in-between.
A digest of good things: recipe columns including thrifty weeknight dishes and sides to build your meal around; 'Supplemental', my roundup of the best recipes in papers and on the web; and more!
A shopping directory of lovely things from my buyer's brain - sourcing, sharing and styling from small brands, amazing makers and my secret sources. A place to find everything I love, and buy it!
Posting twice a week (once for all, once for paid subscribers) about style guides, skincare, city guides, shopping guides and finding things/projects for your house to make it a home.
One delicious, 30-minute meal delivered straight into your inbox every Sunday, by chef and food writer, Margie Nomura.