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Prohibitchin'

About the Substack

A monthly interview series highlighting underrepresented voices in craft beer, wine, spirits, and other fermented beverages around the world.

Free Subscription Benefits

  • Occasional public posts

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  • Subscriber-only posts and full archive
  • Post comments and join the community

Paid Subscription Plans

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About Beth Demmon

Beth Demmon is an award-winning freelance writer and journalist based in San Diego. Her first book, "The Craft Beer Lover's Guide To Cider," is now available online and in bookstores everywhere.

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