The James Beard Award-winning narrative journal about the intersection of sustenance, nature, and the creative spirit (and sometimes, a recipe).
Elissa Altman is the award-winning author of memoirs Motherland, Treyf, and Poor Man's Feast. Her new book, PERMISSION: The New Memoirist and the Courage to Create is coming from Godine in early '25.
Join author Susie Middleton in the pursuit of serenity, beauty, and joy in the garden and the kitchen on Martha's Vineyard.
Rebecca Makkai's Substack: mostly writing and books! but also Zillow, true crime, etymology, food, general inanity
Weekly dispatches on Asian food and cooking from Andrea Nguyen, a James Beard-award winning author. PTFS is tasty, useful, and about culinary bridge building. Let's connect in the kitchen and at the table.