penknife
by KC Hysmith
#874
in 🍲 Food & Drink
in 🍲 Food & Drink
1K+
free subscribers
free subscribers
penknife
About the Substack
Where the mighty hungry come for research, recipes, and bite-sized bits of food history.
Free Subscription Benefits
- Occasional public posts
Paid Subcription Benefits
- Subscriber-only posts and full archive
- Post comments and join the community
Paid Subscription Plans
- $50 a year
- $5 a month
About KC Hysmith
PENKNIFE is a newsletter for research, recipes, & bite-sized bits of food history. KC Hysmith is a food writer & recipe developer who got a PhD & then got lost in the cookbook archives. She is the historical editor for WHEN SOUTHERN WOMEN COOK.
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