No Cartouche

No Cartouche

About the Substack

The World According to Food

Free Subscription Benefits

• Access to a preview of the regular newsletter

Paid Subcription Benefits

• Access to the full newsletter wach week;
• Access to recipes;
• A debt of gratitude! Your support is hugely appreciated and allows me to continue to develop the newsletter.

About Benjamin Benton

I am:
1. A cook and writer.
2. The co-author of Max's Sandwich Book and Max’s Picnic Book.
3. The author of No Cartouche, a newsletter that offers a peek inside my mind.