MYLES COOKS
by Myles Snider
#211
in 🍲 Food & Drink
in 🍲 Food & Drink
8K+
free subscribers
free subscribers
MYLES COOKS
About the Substack
A weekly newsletter to make you a better home cook.
Free Subscription Benefits
- Occasional Public Posts
Paid Subcription Benefits
- Exclusive Content and Monthly Recipes
- Curated City Guides
- Access to the subscriber chat for Q&A
About Myles Snider
Interested in cooking, food, health, and the intersections between them.
Is this your Substack?
Request changes.
MYLES COOKS's recommended Substacks
100+
paid subscribers
paid subscribers
8K+
free subscribers
free subscribers
Nat Eliason
Nat Eliason's Newsletter
Exploring how to live, how to learn, and how to write. Essays, author updates, and other pieces to share what I'm learning, reading, and excited about.
45K+
free subscribers
free subscribers
12K+
free subscribers
free subscribers
Jevi
Primal Cut Sheet
Ideas, resources and insights on sourcing and cooking animal protein. New article published on the first of every month.
Lou Tamposi
Cow We Doin'
A newsletter about eating and living radically. As described by a reader: "If scrolling social media is the information version of the most processed junk food you've ever had, [Cow We Doin'] feels like food that nourishes." Published weekly.