Harry’s Baked

Harry’s Baked

About the Substack

Harry's Baked features a delightful blend of recipes and captivating stories that revolve around Jewish cuisine and the culinary wonders of Israel.

Free Subscription Benefits

• Occasional public posts

Paid Subcription Benefits

• Subscriber-only posts and full archive
• Post comments and join the community

Paid Subscription Plans

• $60 a year
• $6 a month

About Harry Rubenstein

Harry is a pastry chef & culinary guide of Israel’s open-air food markets, who has introduced hundreds of visitors to the diverse tastes of Israel. He is also a self-proclaimed expert on Jewish baked goods. He lives in Modiin, Israel with his family.