Food IQ Substack by Matt Rodbard | Insights from Sidestack

Food IQ

We launched a really fun newsletter. But not on Substack! Visit: https://www.foodiq.co/

Founder & Editor, TASTE. Author of Koreatown (NYT Bestseller), Food IQ (IACP winner), and Koreaworld (Clarkson Potter). This Is TASTE podcast. #🍣👍🏻

Food IQ's recommended Substacks

Max Falkowitz

An insider's tour of the tea world, by award winning journalist Max Falkowitz.

100+
paid subscribers

2K+
free subscribers

George Saunders

A place to explore the way the short story works.

10K+
paid subscribers

299K+
free subscribers

Jason Diamond

The Melt is Jason Diamond's reader-supported look at old, new, and evolving classics.

100+
paid subscribers

Casey Lewis

an examination of youth culture

1000+
paid subscribers

71K+
free subscribers