Leafhopper
by Max FalkowitzLeafhopper
About the Substack
An insider's tour of the tea world, by award winning journalist Max Falkowitz.
Free Subscription Benefits
- A weekly take on tea buying, brewing, and appreciation, minus the deep dive. Receive tea news and recommendations.
Paid Subcription Benefits
- Exclusive access to a weekly deep dive on a special topic in tea
- The full Leafhopper archive
Paid Subscription Plans
- $50 a year
- $5 a month
About Max Falkowitz
Max Falkowitz is a writer and editor from Queens who's covered the tea world for the New York Times, Saveur, Food & Wine, Serious Eats, and other publications. Leafhopper is his weekly newsletter that takes a deeper look at the global tea industry.
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