Diaspora Eats
by Maryam
#870
in 🍲 Food & Drink
in 🍲 Food & Drink
2K+
free subscribers
free subscribers
Diaspora Eats
About the Substack
A community space for the food cultures of Afghanistan, Bangladesh, India, Iran, Pakistan, and their diasporas.
Free Subscription Benefits
- Occasional public posts
Paid Subcription Benefits
- Subscriber-only posts and full archive
- Post comments and join the community
- Exclusive Recipes
Paid Subscription Plans
- $5 a month
- $36 a year
About Maryam
Food writer, recipe developer, and author of the cookbook, PAKISTAN.
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