Weekly musings on dating & relationships from a chef who loves craft cocktails. Introspective journal prompts. Recipes. Poetry. Ephemera.
Food. Drinks. Stories about love.
Cultural criticism and commentary by Kimberly Nicole Foster Yes, it is that serious.
A Cooking Course in Food Science to Make More Flavorful and Easier Meals in Your Kitchen Written by a 2X James Beard, Finalist and 3X IACP, Multi-Award Winning, Best-Selling Cookbook Author and Photographer, Chef, and Molecular Biologist Nik Sharma.
Welcome to Snacks! A bite-sized newsletter where you'll get exclusive recipes, occasional grocery lists, and a weekly round-up of my work so that you never miss a thing!