I'm a private chef and caterer who has cooked in people's homes for over 30 years - in Los Angeles, New York, and now Portland. I love to share stories about my experiences cheffing around. There are recipes too!
Please share with your friends, thank you!
A newsletter for all of us who are crazy about food + curious about the world
Four verticals edited by Sari Botton: MEMOIR MONDAY, collab w/ Granta, Narratively, The Rumpus, Orion, The Walrus, Electric Lit, LitHub, Oldster; FIRST PERSON SINGULAR original essays; THE LIT LAB interviews + craft; GOODBYE TO ALL THAT, NYC stories.
Free Pizza was a newsletter that ran in 2020. I'm now the co-founder of Language Arts, a literary Substack you can read at languagearts.substack.com <3.