Blowing the lid off all the groovy shit that is brewing in the Iberian wine scene. We focus on small producers, minimal intervention and epic talent!
Ready to get Trippin' and Sippin'?
Adam Lovell is a wine geek from Auckland, New Zealand
He has been deeply involved in the industry for years in a wide range of roles and now he focuses his energy on spreading the word of wicked low-intervention wine projects from Portugal and Spain
I'm pouring the experience of building $10B+ businesses and coaching dozens of brilliant creatives into a newsletter that's designed to help anyone looking for a little entrepreneurial inspiration.
Long-reads, Deep-dives and Guides | Long-Form Food Writing by Patrick Hanlon & Russell Alford