Lulu's Biscuits + Brioche

About the Substack

Allowing me to dip my pen (and finger) into the realms of non-fiction, fiction, photography, and film, this food-prose-poetry-travel blog will twist and turn and coil and expel the words it wants to bare. So forgive me, I know not what I do.

About Anne-Julia Price

Ink Spiller | Blue-penciler | French/English Text Twister

Anne-Julia Price (aka Lulu Starshine Frangelica): a bohemian and natural-born foodist infatuated with, and perplexed by, this crazy world’s beauty and sur-reality

Is this your Substack? Request changes.