Artisan Bryan

Artisan Bryan

About the Substack

Spend time baking with cookbook author and tv personality Bryan Ford. From fun baking workshops to recipes that stem from Bryan's professional baking experience, your kitchen will be smelling like delicious pan y dulce in no time.

Free Subscription Benefits

• access to some recipes

Paid Subcription Benefits

• access to all recipes and live online workshops with me!
• early access to my new line of Heritage grain flour and baking mixes coming soon!
• access to the exclusive video companion series to my cookbook Pan y Dulce!

Paid Subscription Plans

• $50 a year
• $5 a month

About Bryan Ford

I’m the author of Pan y Dulce and New World Sourdough. I judge the Blue Ribbon Baking Championship on Netflix. I've hosted Baked in Tradition on HBO Max and The Artisan's Kitchen on Magnolia Network. I also host The Flaky Biscuit Podcast.