Tooting Mama
by Ranji Thangiahin 🍲 Food & Drink
Tooting Mama
About the Substack
Storytelling through the eyes of the Sri Lankan diaspora through sharing recipes, writing, photography and podcasts to find our sense of purpose and belonging.
Free Subscription Benefits
- Occasional public posts
Paid Subcription Benefits
- Subscriber-only posts and full archive
- Post comments and join the community
Paid Subscription Plans
- £50 a year
- £5 a month
About Ranji Thangiah
I am a food writer, recipe developer, photographer and podcaster. I share stories and recipes about Sri Lankan food told through the lens of the Sri Lankan diaspora to help find purpose and belonging.
Tooting Mama's recommended Substacks
Substack Writers at Work with Sarah Fay
Where you get real expert guidance for meaningful Substack growth | A top-3 bestselling, featured Substack
paid subscribers
free subscribers
The Hyphen by Emma Gannon
✨ a cosy online space for curious readers ✨ from Sunday Times Bestselling author Emma Gannon. On books, work, wellbeing & creativity. 5th literature Substack globally. "One of Britain’s most prominent Substack writers" —The Times
paid subscribers
Things Worth Knowing with Farrah Storr
A smart new corner of the internet to talk fashion, feelings and creativity with the former editor-in-chief of ELLE & Cosmopolitan. Plus join my invite-only community. We're nice...I promise.
paid subscribers
free subscribers
Body Of Evidence
Investigating The Cancer Of Corporate Corruption In The VA Healthcare System And The Guardians Of Its Continued Crimes In The DOJ
Not That Deep
Comforting chats about freelancing, online community and lifestyle from a writer/social media manager