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The Supper Book Club

About the Substack

A book club for people who love food. We read a new fiction and nonfiction book each month all about food, cooking, and what it takes to get dinner on the table. Become a paid subscriber at Stir the Pot and get membership to The Supper Book Club for free.

Free Subscription Benefits

  • Monthly recommendations and reading list

Paid Subcription Benefits

  • Subscriber-only posts and full archive
  • Threads access and voting rights for new books
  • Live book discussions

Paid Subscription Plans

  • $50 a year
  • $5 a month

About Michelle Albanes-Davis

3x NY Times bestselling cookbook author 🏳️‍🌈 I write recipes that make dinner less of a f*cking drag so we can gossip in the kitchen ⏲️ I eat a lot of plants 🥕

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