The Laurentian
by Evan Edwards
#2,624
in 🍲 Food & Drink
in 🍲 Food & Drink
The Laurentian
About the Substack
Food, Philosophy, Farming
About Evan Edwards
Chef and educator living in Grand Rapids, MI. PhD in Philosophy. Visiting Assistant Professor of Integrative Studies at GVSU. Board Member - Grand Rapids Food Co-op. Author of 'Autotrophy of the Other'. Human and Plant dad.
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