The Cook Reports
by Alex Mead
#2,458
in 🍲 Food & Drink
in 🍲 Food & Drink
The Cook Reports
About the Substack
Where do the best chefs/cooks like to eat? How did they start their culinary journey? Alex Mead interviews the best in the business to share their secrets, plus a few of his own favourites too... and maybe a bit of rugby thrown in for good measure.
About Alex Mead
Chef interviews, where they like to eat, and assorted ramblings on restaurants, places to stay, with more than a few references to Brixham, Devon, seafood, with the odd bit of rugby and golf too.
Is this your Substack?
Submit changes.