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by Julia Georgallis

The Bap

About the Substack

mainly bread, sometimes travel.

currently taking a break from this page and making new work over at https://howtoeatalone.substack.com

About Julia Georgallis

Julia is a baker and writer who went to art school. She is a Londoner based in St-Leonard's-on-sea. Currently producing the 'How to eat alone' podcast. Once wrote a book about eating Christmas trees.

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