Some Meals

Some Meals

About the Substack

Writing on — and recs for — food and restaurants. Mostly in LA & NYC, sometimes elsewhere.

About Emily Wilson

Emily is a Los Angeles-based food and restaurant writer and the author of The Angel on Substack. She has bylines in the LA Times, Bon Appétit, Eater, the SF Chronicle, NY Magazine, TASTE, Vogue, and more.