Behind the Baker
by Skylar TothBehind the Baker
About the Substack
come hang out- this is where I share my fav recipes, tips I’ve learned the hard way, and all the little baking moments that don’t always make it to Insta 😊
Free Subscription Benefits
- Occasional public posts
Paid Subcription Benefits
- Subscriber-only posts and full archive
- Post comments and join the community
Paid Subscription Plans
- $60 a year
- $6 a month
About Skylar Toth
you can find me in the kitchen👩🏻🍳
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