Recipe Crumbs

Recipe Crumbs

About the Substack

For seasonal recipes, meal ideas and great bakes. Plus hints tips and foodie news.

Free Subscription Benefits

• Public newsletter (usually weekly)

Paid Subcription Benefits

• Full archive and additonal subscriber only recipes and posts
• Conversation, post comments and join the community
• Help shape the future Recipe Crumbs and request recipes

Paid Subscription Plans

• £45 a year
• £5 a month

About Jacqueline Bellefontaine

I'm the writer behind two recipe blogs, Recipes Made Easy and Only Crumbs Remain, where I share the recipes I cook at home for family and friends, or just for fun. I like to champion good basic home cooking and lots of baking fun.