"Reaping" is for anyone who loves to eat and drink, and wants to do it in the most ethical and climate-friendly way possible. Here I continue to tell the stories I began in my book "Reaping What She Sows: How Women Are Rebuilding Our Broken Food System."
Writing about short, transparent & equitable food supply chains, and the amazing people who are building them. My book, "Reaping What She Sows: How Women Art Fixing Our Broken Food System," is out now from Melville House.
A look at life through the lens of food with Los Angeles-based chef, former restaurateur, and long-time radio host, Evan Kleiman. Thousands of interviews. Countless recipes. Thirty years and counting.