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In Good Taste by Mallika Basu

About the Substack

Food, people, planet and the way we live today. Musings from Mallika Basu, food writer, presenter and board adviser.

Free Subscription Benefits

  • Occasional public posts

Paid Subcription Benefits

  • Subscriber-only recipes and full archive
  • Post comments and add insights

About Mallika Basu

Food writer, commentator/presenter, board adviser
BBC Good Food podcast host
Cookbooks Masala & Miss Masala
Substack shortlisted for the Guild of Food Writers Online Food Writing Award

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