In Good Taste by Mallika Basu
by Mallika Basuin 🍲 Food & Drink
free subscribers
In Good Taste by Mallika Basu
About the Substack
Musings on food, people, planet and the way we live today. From Mallika Basu, food writer, presenter and adviser.
Free Subscription Benefits
- All posts, this is a free newsletter
Paid Subcription Benefits
- All posts. This is an inclusive newsletter
- You'll be supporting my words and work
- None of my content is hidden behind a paywall
Paid Subscription Plans
- £24 a year
- £3.50 a month
About Mallika Basu
Food writer, commentator/presenter, board adviser Good Food magazine's Planet Friendlier Features writer Author of cookbooks Masala & Miss Masala Substack
Subscriber Growth
The number of free subscribers for In Good Taste by Mallika Basu over time since it was added to the directory.
In Good Taste by Mallika Basu's recommended Substacks
The Guild of Food Writers
Promoting the work of Guild members who write Substacks and creating a space for Guild members to connect and share work, questions, tips and advice about food writing here on Substack.
Beyond Butter Chicken
Food stories, cooking classes and recipes that help you fall in love with the real Indian food billions of us eat daily. No radioactive orange butter chicken to be found here.
free subscribers
Sustainable Nutrition Made Easier
I'm an AfN Registered Nutritionist based in the UK. I've worked as a Food Product Developer and Nutritionist specialising in content creation and sustainability. I'm writing about sustainable nutrition to help others make sense of it.