Liam is a restaurant critic and food and travel writer based in Dubai. He owns EatGoSee and contributes to other publications.
Co-author of The Rise of Indian Food: Recipes Reimagined by Trรจsind Studio. Dubai-based writer all about food, dining culture and culinary experiences, for good or for bad. @itsliamcollens | eatgosee.com
Essays on TV, pop, the media, celebrities, and the crushing reality of twenty-first century existence. I slide into your inbox with the grace of a cow rollerblading down the steps of Leicester Square Tube station.
All things food, restaurants and travel with Qatar's leading food writer, Rachel Morris. News, views, reviews and the odd controversial opinion.
Promoting the work of Guild members who write Substacks and creating a space for Guild members to connect and share work, questions, tips and advice about food writing here on Substack.