Good + Tasty

About the Substack

Trends and news in the sustainable food, travel and drinks space. I'm rounding up the latest news and providing original features and Q&As.

Free Subscription Benefits

  • Occasional public posts

Paid Subcription Benefits

  • Subscriber-only posts and full archive
  • Post comments and join the community
  • I will personally answer any questions you have, and am always happy to explore potential guest posts or collaborations

Paid Subscription Plans

  • $60 a year
  • $5 a month

About Kathleen Willcox

I write about the business and culture of sustainable wine, food and travel.

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