Direct to Press

Direct to Press

About the Substack

Where wine meets story, food meets memory, and travel meets truth—plus the smart, soulful stories the magazines leave out by wine and spirits journalist, cookbook author, and natural-born wanderer Jessica Dupuy.

Free Subscription Benefits

• Weekly public posts

Paid Subcription Benefits

• Monthly travel itineraries and regional recommendations of where I eat, drink, and explore
• The highs, lows, and favorite wines of my Master of Wine journey
• Subscriber-only chat

Paid Subscription Plans

• $70 a year
• $7 a month

About Jessica Dupuy

Wine and spirits journalist and wine consultant. Wine / Spirits / Food / Travel Decanter, Forbes, Texas Monthly, VinePair, SevenFifty, GuildSomm DipWSET, Certified Somm Podcast @anotherbottledowncast