Drinking Culture
by Henry Jeffreys
#510
in 🍲 Food & Drink
in 🍲 Food & Drink
2K+
free subscribers
free subscribers
Drinking Culture
About the Substack
A newsletter about alcohol, culture and history.
Free Subscription Benefits
- Occasional public posts
Paid Subcription Benefits
- Subscriber-only posts and full archive
- Post comments and join the community
Paid Subscription Plans
- $50 a year
- $5 a month
About Henry Jeffreys
Henry Jeffreys worked in the wine trade and publishing before becoming a writer. He won Fortnum & Mason Drink Writer of the Year 2022/23 and is the author of four books including Empire of Booze (2016) and Vines in a Cold Climate (2023).
Is this your Substack?
Request changes.
Drinking Culture's recommended Substacks
Simon Cooke
The View from Culllingworth
Housing, planning and the love of place - views from a conservative
Dan Kirby
dnkrby wine club newsletter
Bite-size, relatable insight, for people who like drinking wine.
1K+
free subscribers
free subscribers
Stone Age Herbalist
Grey Goose Chronicles
Stories, essays and news from across lesser known archaeology, anthropology, history and biology
100+
paid subscribers
paid subscribers
8K+
free subscribers
free subscribers
Jason Wilson
EVERYDAY DRINKING
A wide world of wine, spirits, travel, and culture from the author of Godforsaken Grapes and Boozehound.
100+
paid subscribers
paid subscribers
Simon J Woolf
The Morning Claret
Critical analysis and independent opinion on natural wine, delivered to your inbox weekly
100+
paid subscribers
paid subscribers
3K+
free subscribers
free subscribers