Flavors + Knowledge

Flavors + Knowledge

About the Substack

The Education of Flavors, Culture, and Gastronomic Knowledge, written by cooks, bakers, artisans, and chefs!

Free Subscription Benefits

• Public post, 1 or 2 per week.

Paid Subcription Benefits

• Subscriber-only posts + full archive + tested recipes and more + 10% Discount on Cooking Classes at our school.
• Post comments and join the community + Live chat with the Chef on ASK CHEF WALTER
• Free Federal Hill Flavors and Knowledge E- Cookbook Download. Fifty dollars discount ($50), on Chef Walters Food + Wine Tours.

Paid Subscription Plans

• $35 a year
• $5 a month

About Flavors and Knowledge

Flavors and Knowledge Culinary Chronicles is a publication pulsating with the vibrant energy of gastronomic + lifestyle education! Compiled by cooks, artisans, bakers, and chefs.