Dal Bhat Stories
by Naviya Kaflein š² Food & Drink
Dal Bhat Stories
About the Substack
Dal Bhat Stories is a platform dedicated to celebrating the rich heritage of Nepali food and the tireless efforts of Nepali communities around the world to preserve and share their cherished food traditions.
Free Subscription Benefits
- Occasional public posts
Paid Subcription Benefits
- Subscriber-only posts and full archive
- Post comments and join the community
Paid Subscription Plans
- $50 a year
- $5 a month
About Naviya Kafle
Iām Naviya, a public health researcher, educator, and aspiring food memoirist. I write Dal Bhat Stories, a newsletter that celebrates Nepali cuisine, connects the diaspora, and challenges reductionist views on food and nutrition in public health.
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