UP TO DATE

UP TO DATE

About the Substack

Exclusive recipes, advice, kitchen tips, product recs from cookbook author and tv host Samah Dada.

Free Subscription Benefits

• occasional public posts

Paid Subcription Benefits

• subscriber-only posts and the full archive. you're in!
• post comments and join the community. be the first to get access to events and projects
• exclusive recipes & content not found on Dada Eats public platforms

Paid Subscription Plans

• $50 a year
• $5 a month

About Samah Dada

Hi! I'm Samah, a plant-based chef, tv host, & cookbook author living in New York. I share a healthy plant-based recipes every week on the letter.