Couch Tomato

About the Substack

We explore interesting culinary gems from around the world and attempt to recreate them in our less-than-fancy kitchens.
Join us as we embark on a delicious journey filled with flavor, adventure, and the occasional kitchen disaster.

About Jocelyn Chiu

An Asian foodie and cooking machine

Is this your Substack? Request changes.

Couch Tomato's recommended Substacks

AI Supremacy  logo
Michael Spencer

AI Supremacy

News at the intersection of Artificial Intelligence, technology and business including Op-Eds, research summaries, guest contributions and valuable info about A.I. startups.

100+
paid subscribers
91K+
free subscribers
good mood food logo
Carina Wolff

good mood food

Feel-good recipes, my favorite things and lots of thoughts from Carina Wolff of Kale Me Maybe.

100+
paid subscribers
36K+
free subscribers
What To Cook When You Don't Feel Like Cooking logo
Caroline Chambers

What To Cook When You Don't Feel Like Cooking

one ridiculously impressive complete-meal recipe delivered to your inbox every saturday morning that dirties minimal dishes and requires under an hour of time.

10K+
paid subscribers
220K+
free subscribers
Fuzhou Food logo
Fuzhou Food

Fuzhou Food

Chinese Cuisine Recipes from Fuzhou, Fujian, China - Bringing the food of Fuzhou to your kitchen, one recipe at a time