Dear Clarissa

by Clarissa Wei

#556
in 🍲 Food & Drink

1K+
free subscribers

Dear Clarissa

About the Substack

Musings on food and culture by a Taiwanese American writer and cookbook author.

Free Subscription Benefits

Occasional public posts

Paid Subcription Benefits

Subscriber-only posts and full archive
Post comments and join the community

Paid Subscription Plans

$50 a year
$5 a month

About Clarissa Wei

Freelance journalist and cookbook author.

Is this your Substack? Request changes.