The de-commodification of farmers, and the re-valuation of ecosystems. The economics of change across the food system - prices, policies, logistics, local pulls and global bottlenecks.
Economist, market analyst, foodie, farmer, mom, and writer.
The number of free subscribers for Prairie Routes Research over time since it was added to the directory.
Explorations of carbon removal, covering the market, policy, methods, and system-level thinking. By Robert Hรถglund.
A trusted briefing for food and agriculture leaders navigating an increasingly uncertain world โ practical insights on AI, consumer shifts, and market change.