🍸 Dishes To Delight 🍸
by Bre Graham🍸 Dishes To Delight 🍸
About the Substack
A free Sunday night newsletter that includes an essay, a curated collection of good things to cook, do and buy + a dream menu plan for your week ahead.
About Bre Graham
Bre Graham is a London-based food writer and her debut cookbook, Table For Two: Recipes for the ones you love is out now.
Dishes To Delight is Bre's weekly newsletter that has been sent every Sunday night since 2020.
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