Healthy Farming = Healthy Food = Healthy People
Lucy and Kim live on 52 ha of farming land in the sub-tropics of Queensland, Australia. Our health and well being is a direct result of what we eat - we choose to eat food that is grown using organic and permaculture principles.
What to forage for in the Australian bush: native plants, wild herbs and edible weeds.
Post-industrial farming, sowing the seeds of the next civilisation.