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Description
I'm a food writer + author sharing mini essays on words, recommendations for memorable Books, Bites + Beverages, plus memoir updates + links to published articles.
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Author Bio
Layla Khoury-Hanold is a James Beard Award nominated journalist and has written for Food52, Condé Nast Traveler, Food Network, The Chicago Tribune and Wine Enthusiast. She is working on her debut memoir.
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