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A book club for people who love food. We read a new fiction and nonfiction book each month all about food, cooking, and what it takes to get dinner on the table. Become a paid subscriber at Stir the Pot and get membership to The Supper Book Club for free.
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Author Bio
3x NY Times bestselling cookbook author 🏳️🌈 I write recipes that make dinner less of a f*cking drag so we can gossip in the kitchen ⏲️ I eat a lot of plants 🥕
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